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The Fermentory

Kimchi (Vegan)

Kimchi (Vegan)

Regular price $12.99 CAD
Regular price Sale price $12.99 CAD
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Vegan kimchi is a traditional Korean fermented dish made with a variety of vegetables such as napa cabbage, radishes, and carrots, along with seasonings like garlic, ginger, and chilli peppers.

What sets vegan kimchi apart is that it is made without the addition of fish sauce or shrimp paste, which are commonly used in traditional kimchi recipes.

This plant-based version of kimchi offers a tangy, spicy, and slightly sour flavor profile, making it a versatile and flavorful addition to any meal.

Vegan kimchi is not only delicious but also packed with probiotics and nutrients, making it a popular choice for those following a vegan or plant-based diet.


Due to the sensitive nature of this product, it cannot be shipped. Sorry for any inconvenience.

Pick-Up is available in Downtown Lethbridge, at The Herbal Apothecary.

320 - 6th Street S. Lethbridge, Alberta T1J 2C8

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